Sides cannot contain mushrooms, as my man is allergic to them, but other than that, there are no dietary concerns. The cabbage is done when it becomes really soft and tender and gets a caramel-like flavor and color. If it is finished, it will have a deep, brown color. Roasted vegetables are another great side dish you can serve with duck. See more ideas about wine, wine pairing, wine cooler. It’s a very simple, but sweet and flavored side dish, that works great with duck. Onions and sour cream will go very well, but add mushrooms, and you will have a fantastic earthy flavor. A Goose Island beer; Well, why not? Mushrooms with Sour Cream and Onions. 10 Side Dishes to Serve with Perogies. Rendered duck fat integrates starches and vegetables with duck on an almost organic level and makes the transition from side dish to main dish seamless. To complete the meal, here are 10 savory side dishes for a dinner you won't soon forget! https://www.bonappetit.com/recipes/article/easy-sausage-dinner-ideas Perogies are classic comfort food. Set it in the pan and don’t move it. 1. After 30 seconds elapse, lift the liver with a spatula. Generally, you need about 30 minutes to cook the cabbage. Dec 13, 2017 - You have a beautiful Roast Goose - now serve the perfect wine with your centerpiece. Sautee the onions in butter. Often stuffed with mashed potatoes, fried onions, sauerkraut, bacon, mushrooms, and cheese. The most widely available one in the UK is the IPA (India Pale Ale) German Red Cabbage, or in German “Rotkohl” (some say also Blaukraut), is a great side dish. This is a classic. Balanced, thoughtful side dishes celebrate duck's richness. Flip it over and cook the other side the same way. I'd sort of like to serve potatoes of some kind with the duck, though I don't have any concrete ideas as to what I want to do with the potatoes. Here are some great perogies side dishes you can have with these dumplings. This Chicago-based bewery makes great beer and it would be a bit of a laugh to have a few bottles on the side. It goes very well with German Beef Rouladen and mashed potatoes which is a very traditional combination. Try our veggie sides, from traditional goose-fat roasties and sweet potato wedges to more modern twists on sides such as Jerusalem artichokes with miso butter and mustardy green beans December 19, 2020 at 10:30 am You can find German red cabbage on every festive menu, in every good restaurant and … Read the Traditional side dishes to go with a Christmas goose discussion from the Chowhound Home Cooking, Christmas food community. Cook the foie gras for about 30 seconds on both sides. Join the discussion today. Wouldn’t go badly either. 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